Sausage of the Week – Toulouse
This weeks sausage is Toulouse. Chunky, meaty, juicy sausages, with a slight pepperiness, these are as classic as it gets. Made from a delicious French recipe, from free range organic pork, they’re brilliant for grilling and frying.Toulouse sausages are the classic ingredient in cassoulet, that hearty bean, confit and pork extravaganza that is a hallmark […]
£7.50
