| Weight | 0.35 kg |
|---|---|
| Flavouring | Chinese, Plain, Sticky Maple |
£4.20 – £4.55
Here you have the best of both worlds with a bit of loin and tenderloin(Fillet).We only source Free Range English Pork that is reered in Norfolk.The T-bone loin is one of the most tender cuts. Cut from the rib end they have a touch more fat covering.
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